Mass catering supply: milk From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of milk (tons/year) per 100,000 inhabitants demand of milk (tons/year) per 100,000 inhabitants Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Pig density per agricultural area From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Livestock units of pigs per ha of agricultural area Territorial entity: Lorraine: canton (2010), Luxembourg: canton (2015), Rhineland-Palatinate: Landkreise and kreisfreie Städte (2010), Saarland: Landkreise (2016), Wallonia: municipality (2015) Sources: SIG-GR 2018; DRAAF Grand Est 2017; ASTA… Created on May 5, 2020. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Cattle and pig density per agricultural area From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Livestock units of cattle and pigs per ha of agricultural area Territorial entity: Lorraine: canton (2010), Luxembourg: canton (2015), Rhineland-Palatinate: Landkreise and kreisfreie Städte (2010), Saarland: Landkreise (2016), Wallonia: municipality (2015) Sources: DRAAF Grand Est 2017; ASTA… Created on May 5, 2020. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Winegrowing Areas Luxemburg From Institut viti-vinicole Project for delimitating the winegrowing areas in Luxemburg. Version 2.3. (latest) Created on July 5, 2017. Updated on July 5, 2017 — Creative Commons Zero (CC0) 0 reuses 0 favorites
Mass catering supply: Demand for fruits by subcategories From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Demand for fruits (tons/year) per 100,000 inhabitants by subcategories: Apples Pears Cherries Strawberries Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: oil seeds From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of oil seeds (tons/year) per 100,000 inhabitants demand of oil seeds (tons/year) per 100,000 inhabitants Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Small Winegrowing Areas Luxemburg From Institut viti-vinicole Delimitatioun of the small winegrowing areas in Luxemburg Version 2.3. 2015 Created on July 3, 2017. Updated on July 5, 2017 — Creative Commons Zero (CC0) 0 reuses 0 favorites
Mass catering supply: Demand for meat by subcategories From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Demand for meat (tons/year) per 100,000 inhabitants by subcategories: Beef Pork Poultry Sheep and goats Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: Demand for vegetables by subcategories From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of vegetables (tons/year) per 100,000 inhabitants by subcategories Tomatoes Carrots Salads Zucchinis Beans Peas Onions Cucumbers Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: fruits From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of fruits (tons/year) per 100,000 inhabitants demand of fruits (tons/year) per 100,000 inhabitants Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: Offer of fruits by subcategories From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of fruits (tons/year) per 100,000 inhabitants by subcategories: Apples Pears Cherries Mirabelles Plums and damsons Nut fruits Berries Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by… Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: eggs From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of eggs (tons/year) per 100,000 inhabitants demand of eggs (tons/year) per 100,000 inhabitants Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: Offer of meat by subcategories From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of meat (tons/year) per 100,000 inhabitants by subcategories: Beef Pork Poultry Sheep and goats Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Mass catering supply: vegetables From SIG-GR @ Ministère du Logement et de l'Aménagement du territoire - Département de l’aménagement du territoire Mass catering supply: Offer of vegetables (tons/year) per 100,000 inhabitants demand of vegetables (tons/year) per 100,000 inhabitants Territorial entities: States/regions (NUTS 1-2) Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS Created on June 22, 2021. Updated on October 13, 2022 — Creative Commons Attribution 4.0 0 reuses 0 favorites
Tableau de tri de l'Administration des services techniques de l'agriculture (ASTA) ASTA From Archives nationales de Luxembourg Tableau de tri du de l'Administration des services techniques de l'agriculture réalisé d’après le référentiel Arcateg™. Convention rédigée en français et signée [électroniquement/manuscritement] le 23/04/2021 par Monsieur de le directeur de l'ASTA et Madame la Directrice des ANLux. Historique de… Created on December 30, 2022. Updated on October 5, 2023 — Creative Commons Zero (CC0) 0 reuses 0 favorites