Mass catering supply: Offer of meat by subcategories
This dataset comes from a certified public service
Mass catering supply: Offer of meat (tons/year) per 100,000 inhabitants by subcategories:
Sheep and goats
Territorial entities: States/regions (NUTS 1-2)
Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS
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