Modélisation de la teneur en carbone organique (%) dans l’'horizon de surface des terres arables (0-25 cm), prairies permanentes (0-10 cm), vignobles (0-30 cm) et en forêt (0-20 cm). Sur base de résultats d’analyses de sol de 2012-2014 (agriculture, viticulture) et 1998-2001 (forêt).-

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