Mass catering supply: meat

Updated on October 13, 2022 — Creative Commons Attribution 4.0

Informations

License
Creative Commons Attribution 4.0
ID
60d1e0acd5453a803c6c2016

Temporality

Frequency
Unknown
Creation date
June 22, 2021
Latest resource update
October 3, 2022

Geographic dimensions

Territorial coverage granularity
Grande region

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Description

Mass catering supply:

  • Offer of meat (tons/year) per 100,000 inhabitants
  • demand of meat (tons/year) per 100,000 inhabitants
  • Territorial entities: States/regions (NUTS 1-2)

  • Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

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